Krakhuna

White Dry

• Alcohol: 12,5%
• Grape Variety: Krakhuna
• Region:Imereti
• Taste with:fish, cheese, vegetables and sea foods. Best served at +14-15C
• Description:

  Krakhuna, dry white wine, is made of grapes Krakhuna, cultivated in the valley of river Kvirila, in West Georgia. Alcoholic fermentation is done at +150C whilst aromas were concentrated and citrus tones were formatted. The wine has a light straw color, is characterized with original sorted aroma and harmonious pleasant taste.